Showing love in our Community

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Congratulations to the Graduating Class!!

Friday, September 17, 2021

RE: If you are hiring and can use Staff Aug or full time hires.

We can help!

TCA Consulting Group Inc providing Staff Aug, Perm Placement and Temp Help since 1987.
Our Recruiting Process
Attract, Recruit, and Select, Evaluate, Submit, Negotiations, Background check, Starts, Customer Satisfaction
Attract:  through referrals, our own database, internet recruiting, postings on job boards and newspaper advertising.
Recruit, through telephone or personal interviews that are done during the day, lunch or evening hours.  We consider it important to meet and spend some time with every candidate before we submit them to a client.
Evaluate the candidate based on the following criteria and submit to client:
Availability, Accountability, Accessibility and Affordability
Availability:  Is the candidate available when the client wants them?
Accountability; does the candidate have the right skill set and personality for the account we check them out with in person interviews, technical testing and technical interviews with our technical staff.
Accessibility; can the candidate commute to the job site in an hours commute
Affordability:  will the candidate accept the pay rate to meet the client's rate card.
Negotiations needed to make the placement happen, time of and for interviews, start dates and rates or salary levels.
We do background verifications matched to the client's requirements, when that is complete the candidate may start work. 
After a candidate starts we maintain customer satisfaction with our report cards that are sent out on an ongoing basis and continuous customer contact...

Staff Aug and Temporary help, we pay the employee 70% of the billing rate.

Perm Placement

SERVICE FEE SCHEDULE

Staff Aug and Temporary help, we pay the employee 70% of the billing rate agreed to at time of hire, and bill monthly.

Perm Placement
EFFECTIVE JANUARY 1, 2021

TERMS

For Full Time Placements
SERVICE CHARGE:
The fee will be up to 20% of the starting salary. 
Payment for the fee will be charged as follows:
10% after 30 days of start date
30% after 60 days of start date
60% after 90 days of start date
Should the applicant be discharged or leave within 90 days of start date, a comparable replacement will be provided at no charge.  Contingent upon payment of related bills within 10 days of billing date.
Please let us know if we can help
Thanks and
GOD BLESS YOU
John Cassandra
TCA Consulting Group Inc.
212-921-4786
800-994-9903 x304


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Posted by PG County Community Blog at Friday, September 17, 2021  

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Announcements/ Tips from the Editor

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The Amazing Uses of Salt







1. Sprinkle salt on your shelves to keep ants away.



2. Soak fish in salt water before descaling; the scales will come off easier.



3. Add salt to green salads to prevent wilting.



4.Test the freshness of eggs in a cup of salt water; fresh eggs sink; bad ones float.



5. Soak wrinkled apples in a mildly salted water solution to perk them up.



6.Use salt to clean your discolored coffee pot.



7. Pour a pound of salt on an ink spot on your carpet; let the salt soak up the stain.

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Great Recipe



Full Moon's Macaroni and Cheese







Ingredients:



6 slices French baguette

1 stick unsalted butter

5 1/2 cups milk

1/2 cup flour

2 teaspoons salt

1/4 teaspoon pepper

1/4 teaspoon nutmeg

1/4 teaspoon cayenne

4 1/2 cups grated sharp Cheddar cheese (18 ounces)

2 cups grated Gruyere (8 ounces)

1 1/4 cups grated Pecorino Romano (5 ounces)

1 pound elbow or shell pasta



Instructions:

1. Heat the oven to 375 degrees. Butter a 3 1/2-quart casserole dish. Make bread crumbs from the baguette in a food processor or blender. Mix the crumbs with 2 tablespoons of melted butter and set aside.



2. Warm the milk over medium heat. In a separate pan, melt the remaining butter until bubbly. Whisk in the flour and cook, stirring for 1 minute. Then, still whisking, add the warm milk a bit at a time. Continue cooking, stirring constantly, until the mixture bubbles and thickens. Remove it from the heat. Stir in the salt, pepper, nutmeg, cayenne, and cheeses. Set aside.



3. Cook the pasta until slightly underdone, then rinse it under cold water. Combine it with the cheese sauce and pour it into the buttered casserole dish. Sprinkle with the buttered bread crumbs and bake for about 30 minutes, until the mixture bubbles and the crumbs are brown. Let the dish set for 5 minutes before serving.



Serves 6 to 8